If you think Japan is the best place in the world to try some raw fish(hoe), you're WRONG. Because it's Jeju, not Japan. Period. Jeju is an island, so obviously there is lots of raw fish around in Jeju. And nowhere else has fresher raw fish than Jeju. Dubbed as "treasures of the sra", it is also appreciated for the melt-in-your-mouth-like-a-cotton-candy-texture and high nutritious value.

If you haven't tried raw fish, you probably should. You're missing something beautiful in your life. Drinking Soju(Korean traditional alcohol) with raw fish is the best way to get drunk.

You might have tried Sushi. You might have liked it. However the rice part of Sushi ruins the pure taste of raw fish. Eating raw fish as raw fish is a real deal. Give it a chance.

Raw fish in Jeju is so nice that people have a "Raw Fish Birthday Cake." on birthday, like this.